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Ingredients¾ cup sugar1 tbsp kosher salt1 tbps chile powder2 tsp cinnamon2 tsp cayenne pepper1 large egg white2 cups raw cashews (9 oz)*2 cups raw almonds (9 oz)* *Use your favorite combination of nuts InstructionsPreheat the oven to 300°.Coat a rimmed baking sheet with nonstick cooking spray or line with parchment paper. In a small bowl, whisk the sugar with the salt, chile powder, cinnamon and cayenne pepper.In a large bowl, beat the egg white until frothy. Add the cashews, almonds, and spiced sugar and toss.Spread the nuts on the prepared baked sheet and bake for 45 minutes, stir..